A different and delicious way to enjoy chicken livers. To make this dish healthier, I like to use yolkless noodles. I have made this for many of my friends over the past 20 years, and have always received...
Author: Gordon
This rich and delicious sweet and sour marinade is simply wonderful with grilled salmon, and quite easy to prepare!
Author: HILDA CUNNINGHAM
I try to eat vegetarian but love hot wings. Then, I tried this sandwich at a restaurant in Denver and knew that I had found my fix. After some trial and error, I came up with this recipe. I like to put...
Author: Sara
This is simple, but a pretty, chicken casserole.
Author: Jennifer Murray
This sandwich is based wholly on potato salad. Invented by my mother and I. Put it in the ice-box for lunch anywhere! Use any type of potato salad.
Author: Jenny
This recipe is very good and very simple. You just boil the meat until it falls off the bone, stir in the sauce and eat. Serve on your favorite buns and have plenty of coleslaw handy. Enjoy!
Author: FAYE2696 - Faye Hughes
This is a recipe that my grandmother used to make. If you are a fan of stroganoff you'll like this, but it has a little more zing.
Author: ANGELIC_CHICK
This simple sandwich is the love child of a blueberry blintz and a cream-cheese-and-jelly sandwich. To make this sandwich, only the very freshest bread and the very freshest sour cream should ever be used....
Author: Doug in Manhattan
This beef paprika cooks in the Instant Pot® for a quick, delicious dinner. Serve over mashed potatoes or cooked egg noodles.
Author: thedailygourmet
This is an 'Irish' way to deal with the leftover corned beef after the American corned beef and cabbage feast. My husband considers this a wonderful part of the corned beef cycle. I use red potatoes with...
Author: Lisa Deutsch Harrigan
Trying to figure what to have for dinner today that would use some on-hand ingredients...this is what transpired. It hits all the marks. Inexpensive and delicious! Hubby liked flavors, but wasn't happy...
Author: Waterless Cooker
A yummy meatless alternative for taco lovers! Serve on tortillas with your favorite taco toppings!
Author: VegaMama
Savory street tacos made with Impossible™ Burger plant-based meat, chopped onions, diced tomatoes, fresh cilantro, and queso fresco. Quick and easy recipe for your taco-loving heart!
Author: Terri McHugh
Delicious! This lasagna combines fresh mushrooms, spinach, four cheeses, and plenty of garlic. Can be prepared up to 48 hours ahead.
Author: JElder81
Seasoned pork cooks all day in the slow cooker. Serve in soft or hard taco shells and top with sour cream, lettuce, tomato, and shredded cheese, or your favorite toppings. Enjoy!
Author: MANDY5473
This is a creamy casserole with the great taste of tarragon that is very easy to make.
Author: JANETFORAUBURN
This sweet and spicy tart gets its kick from jalapeno jelly and served on a puff pastry sheet to make it easier.
Author: Lindalou
This is a favorite at our church. I made it for a fundraiser and now every time we have a potluck I get a inbox-full asking me to make this.
Author: jesscman
The best homemade fried rice you can make! The bacon may be non-traditional, but it adds a little extra CRUNCH. Great with chicken or beef.
Author: homemaker
This dish is easy, yet the best you will ever have! Flavorful, tender, and will please everyone.
Author: Jay
This is one of my all-time favorite recipes for penne pasta with Gorgonzola. It is a bit heavy, but so delish and quick, too! My whole family enjoys this one, even my 3-year-old! You can use fresh spinach...
Author: KIMBA99
For those missing the once great Steak and Ale® and their amazing prime rib lunch special, this is as close as I have come to their recipe. Please keep in mind the wet rub must be made in advance and...
Author: KeshaS
A nice, light, healthy summertime dinner. Salmon is marinated in a lime and honey mixture. And anytime I add lime to a dish, I want a margarita the size of my head to go with it!
Author: ALLISONHALEY
This is our version of a wholesome pizza. Tired of spinach pizza? Try this one with kale and goat cheese for a different take on a white pizza.
Author: ChristinaB
These are excellent! You can also follow this same recipe and vary the sandwich filling, using ham and broccoli or grilled cheese instead. I've used many different combinations of fillings, from tuna to...
Author: Teri Denlinger
I make salsa from my garden, then can for later, and use to make this awesome meatloaf. I use garlic, fresh tomatoes, peppers and onions all from my garden. You can use commercially-made salsa, too.
Author: Ann Philbeck
JW and I decided to make 2010 'the summer of ginger and lime.' We used a ton of fresh ginger and limes from Memorial Day through Labor Day, and by far, this was our favorite creation. Grill it or broil...
Author: janaluwho
Grandma's recipe made in the Instant Pot®.
Author: Helen Sieber
Excellent and easy slow cooker beef curry recipe. You can make it as spicy or mild as you would like. Star anise is the key to the flavor. Serve over basmati rice.
Author: Kristin_C
An easy recipe that doesn't require much time.
Author: hotmamathatcooks
This is a delicious, traditional chicken pot pie that I got from my mom. It is one of my favorites, and it makes two pies so you can make ahead and freeze one for up to 3 months.
Author: kshanto26
Fall is the season for sausage and for comfort food. Convenience foods help save some time for this a pot pie, made with smoked sausage. Puff pastry, pulled from the freezer and thawed, forms the crust,...
Author: Bibi
Sausage, onions, peppers and mushrooms turn frozen pierogies into a delicious treat. This simple meal takes only 45 minutes to prepare. This recipe is so versatile. Try experimenting with different sausages,...
Author: ANGCHICK
A spicy meat mix with harissa baked inside a flaky pastry crust. Great with a tossed salad or as a television snack.
Author: fotog99
There are two cheeses in this gratin: smoked Gouda in the sauce and salty aged Gouda sprinkled on top. Other melting cheeses, such as Gruyere and fontina, won't have the same smoky flavor but are good...
Author: Martha Stewart
I finally arrived at this recipe after trying several combinations of typical smoked pulled pork ingredients. I am quite pleased with how it turned out. It's spicy, sweet, and delicious, enjoy!
Author: Keith_C
These are the best pork chops. My family just loves them. The best part is, the marinade only has 2 ingredients. They are great from the skillet, oven, or off the grill. I like to make these with extra-virgin...
Author: diane
The reason I created this is my friend Dora. When she gives me fresh mustard greens, there was only so much I could do with them. I wanted to make a Southern-style dinner casserole that would celebrate...
Author: Donnasue
This stuffing can be used in anything you want to stuff. I have even simply mixed in a 2 to 3-pound meatloaf to add some veggies to it, and it worked great! Made a very moist meatloaf, and the kids loved...
Author: Doodlebugsmom
A delicious and elegant meal. Make sure you get good fresh littleneck clams. Serve with Italian bread, green salad a good bottle of wine!
Author: JRZMOM
"The Essential New York Times Cookbook" author Amanda Hesser shares this subtly sweet side dish from legendary chef James Beard. The recipe originally appeared in The New York Times in 1992.Also try: Sweet...
Author: Martha Stewart
This is pork chops with onions and peppers smothered in tomato sauce.
Author: CHARLIE WARLIE
I was trying to duplicate my favorite granola cereal: ginger, almond, and cashew. I forgot the almonds, but this one was still delicious! Also, I recommend using local honey to help with allergies. As...
Author: kflamed13
Based on a dish I had a pub in Scotland, this beef stroganoff is best served with rice instead of noodles. The sauce is not very thick, so it coats the rice nicely.
Author: LAUREY
A delicious, savory pie. If preferred, use Red Leicester cheese instead of Cheddar.
Author: Ruth
Australian Beef Hamburgers are just the thing for a summer barbeque. For the true Aussie burger, use the yeast extract spread if you can get it.
Author: Sarah



